I made this for dessert at the weekend when we had some friends for dinner. I wanted something light and fresh as too often puddings are too heavy and stodgy.
Features - Food & Drink - Recipes
“These cookies are traditionally made for Easter. Two strands of dough are twisted together or formed into “s” shapes before being glazed
For her fourth and final (for now!) recipe for Marlborough News Online, and to celebrate Marlborough Communties Market becoming a twice-monthly event, we set cookery coach Androulla Derbyshire of Culinary Capers a challenge – to create a main dish using only ingredients found at the market.
“Chicken Parmigiana is my variation of melanzane parmigiana which is made only with aubergines, and serves four people.
“This menu is simple to prepare and most of the menu can be made in advance allowing you to be relaxed and enjoy your Valentine's
As the Daily Mail launches its vaunted 2-Day Diet Androulla Derbyshire of Culinary Capers reveals her thoughts about fad dieting – and shares a great healthy-eating alternative – in the second of her exclusive columns for Marlborough News Online.
And, in the wake of the horse meat burger scandal, home cooking means you know what you're eating too.